INSTANT Chai

Stirring this into hot milk with a scoop of hot water takes me straight to a cozy chai stall. The spice blend comes through perfectly creamy without being powdery, and it's become my lazy afternoon ritual. Best instant chai I've tried, hands down.

Two scoops in hot water with a splash of oat milk and it's creamy without being overly sweet. The spice blend actually has a kick to it, not the flat cinnamon taste I've gotten from other instant chais. Takes about a minute start to finish, which is dangerous because I'm now on my third cup today.

I was skeptical about powdered chai but this actually tastes like someone simmered it on the stove. Two scoops with oat milk and it's creamy without being too sweet, and the spice hits right at the back of your throat. My morning tea ritual is officially replaced.