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The rooibos base gives it that naturally sweet, almost honey-like depth I usually miss in bedtime teas. I brew a strong cup about an hour before bed and it satisfies the same craving as my morning chai without keeping me wired.

I’m a little sensitive to caffeine after dinner, so finding a rooibos-based chai that still has that full, slightly sweet spice kick actually impressed me. The antioxidant angle is a bonus, but honestly, I just like that I can have a warm mug without lying awake at midnight.

The rooibos base gives it that naturally sweet, almost honey-like depth I usually only get from black tea, so I don’t miss the caffeine at all. It’s my new after-dinner ritual.