Green Puerh

$8.65 ~~$11.85~~ In stock

Category: Puerh

Green Puerh is polished, dry, and satisfying and is a sheng or raw puerh, meaning it is naturally fermented over time. The large leaves are ideal for re-steeping your tea. Brew a touch longer if you like your tea sharper and with a bite.

This exquisite tea comes from Jingmai Mountain in Yunnan. The Dai people have hand-picked the ancient tea trees for millennia, ensuring quality and continuing this time-honored tradition. Our Green Puerh comes from a region in southern Yunnan where the 700 to 1,000 year old ancient tea trees grow. In addition to producing teas with remarkable flavor and flexible steeping quality, the ancient tea trees thrive in a diverse forest that provides rich antioxidants and nutrients. Give it a sip, and participate in the tradition.

Customer Reviews (5.0 / 5 · 5 reviews)

Hannah G. ★★★★★ Oct 11, 2026

The large leaves held up beautifully across three steeps, each cup releasing a different layer of flavor. Really appreciate how clean and polished this sheng tastes without any harshness.

Nicholas X. ★★★★★ Sep 15, 2026

I was worried sheng would be too bitter, but this one brews up surprisingly smooth and a little sweet. The big leaves mean I get five or six good steeps out of one spoonful, and it keeps changing flavor each round.

Zoe ★★★★★ Sep 14, 2026

The large leaves hold up for at least six or seven steeps before they start to fade, which is way more than I expected for the price. Dry and polished might sound odd for tea, but it really does taste clean rather than muddy.