Category: 紅茶
太妃松露是一款如天鵝絨般柔滑、帶有堅果風味的茶飲。其豐厚綿密的口感，宛如品嚐一口比利時松露巧克力。雖然與松露蘑菇在味道上毫無相似之處，但松露巧克力之所以得名，是因為它與這種備受追捧的菌類在 外觀上相似 。
滿足我們都會有的甜食渴望，卻不含糖分。我們都曾有過一盒巧克力，你會逐一品嚐，把最喜歡的留到最後。很有可能，那令人垂涎的甜點就是那款撒著淡淡堅果粉的松露巧克力！
香氣濃郁且令人深感滿足，絲滑的堅果香氣與奶油風味在每一口中縈繞。當您渴望奢華享受時，例如晚餐後一杯精緻的茶，它便恰到好處。其風味在您的杯中展現出甘納許的豐富與深度。事實上，一杯太妃松露茶就是一道絕佳的甜點！
一款在蒙大拿州調配的茶。
I was skeptical about a tea described as a truffle, but the nutty toffee note comes through so clearly it's almost dessert. It's rich enough that I've started replacing my evening sweet craving with a cup of this.
The mouthfeel is what got me—so thick and velvety it really does mimic a chocolate truffle, minus any mushroom weirdness. I’ve been brewing it black before bed and it’s become my little nightly indulgence.
Pouring a cup feels like unwrapping a fancy chocolate, the liquid is that thick and velvety. The nutty toffee flavor comes through strong without any bitterness, and it’s genuinely soothing on a cold afternoon. I’ve already ordered a second bag.
